Extruded rice protein crisps are a type of food product created by forcing a mixture of rice flour and protein (like soy or pea protein) through a die under high pressure and heat, resulting in a light, crispy, and protein-rich snack or ingredient for various applications.
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| NO | name | Model number |
| 017 | Wheat peptide granules | M0155 |
| 018 | High protein crisp grain | P60 |
| 019 | High protein crispy granule | P80 |
| 020 | Soybean granule protein | PD80 |
| 021 | Whey protein crispy grain | P50 |
| 022 | Pea protein crispy grain | PD70 |
Extrusion Process:
The food material (rice flour and protein) is forced through a die under high pressure and heat, causing it to expand and form a characteristic puffed or crispy texture.
Ingredients:
These crisps typically contain rice flour and a protein source like soy protein isolate, pea protein, or rice protein.
Benefits:
Texture: They add a crispy and crunchy texture to products like cereal bars, granola, and snacks.
Protein Content: contain up to 90% protein.
Versatility: They can be used as a standalone snack or as an ingredient in various food products.
Customization: They can be formulated in different shapes and sizes to meet specific needs.
Applications:
Cereal Bars: They can be incorporated into cereal bars to add texture and protein.
Granola: They can be used in granola for a crispy element.
Snacks: They can be enjoyed as a standalone snack or used in other snack applications.
Breakfast Cereals: They can be added to breakfast cereals for a crispy texture and increased protein content.
What is the MOQ?
Our MOQ is 1000kgs .
what is the lead time ?
Usually 5 working days for one container .
Can you supply sample?
Yes, we provide free sample for your testing .
What international certificate do you have ?
Our products have been passed FSSC, ISO9001, Halal, Kosher, IP certification.
What after-sale service do you have?
We have after-sale team , would deal with your complains at the first time with multiple solutions that suitable for you .
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